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Rock ‘N Folk ‘N Chili Cook-Off
November 9 | 5:30 pm CSTFree – $20
Cain’s Ballroom welcomes the 6th Annual Rock ‘N Folk ‘N Chili Cook-Off back to Tulsa’s Timeless Honky Tonk on Saturday, November 9
Live music by Ken Pomeroy, Dan Martin, Erik Oftedahl, Golden Ones, Freak Juice, Pilgrim, a Tribute to Tulsa Music featuring Chris Combs, Paul Benjaman, Jesse Ayock, John Fullbright and more…
Admission includes all-you-can-eat chili (while supplies last) from some of Tulsa’s finest restaurants and musicians (including vegetarian and gluten-free).
Advance – $15 + fees
Day of Show – $15 + fees
Door – $20
Student & Military – $12 (box office only)
12 and Under – FREE
Donate any non-perishable food item to benefit Community Food Bank of Oklahoma or donate a coat to for those in need at the box office on the night of the show and receive $15 admission + a free raffle ticket.
No re-entry! No smoking! No refunds!
Performers are subject to change without notice!